Romanian meatballs (Chiftele)
This one of my favourite recipes from back home, it’s actually a recipe that I learned from my father, and then perfected. But don’t tell him that 
It’s also one of my wives favourite dishes. First of all, what will we need? These are in no way exact measurements, I usually just eyeball it, this time I measured the quantities that looked right to me. – about 1 kg (2 lbs.) of meat, I usually take a mix of…